Fry’s Plant-Based Southern Fried Strips take the concept of ‘fake-aways’ to the next level. Packed with punchy flavour and covered in a crispy, golden, more-ish crumb our Strips are perfect in a lunchbox, as an easy dinner or a quick afternoon snack (pop them in the airfryer for a super-quick solution). They could even be the hero of your party platters, paired with some raw crunchy veg and a delicious dipping sauce.
Fry’s Plant-Based Spiced Pieces are a delightful protein alternative that will make the most ardent of chicken fans happy. These juicy pieces are gently spiced to give them a little punch. Their texture and flavour make them the perfect plant-based alternative for any recipe that calls for chicken fillets. They are high in protein, gluten-free, low in saturated fats and naturally cholesterol free. It is also a fantastic low carb plant-based protein for those who are watching their carb intake.
Get ready to turn up the flavour with Fry’s Plant-Based Braai Sizzler – a mouth-watering evolution of our Boerie, made especially for South Africans who love the braai flavours, but want to eat a little less meat. Smoky, savoury and packed with traditional braai herbs and spices, this 100% plant-based sausage brings that bold, satisfying taste to any grill. Whether you’re flexitarian, vegetarian or just looking for healthier options, the Braai Sizzler is your go-to for vegetarian braai recipes that impress even the most committed meat lovers. Our Braai Sizzlers are the taste you crave and the goodness you know.
This might be a bold claim, but we believe our Plant-Based Classic Sizzler will change the breakfast sausage game. Meat-eaters looking for healthier brekkie options will no longer miss their porkies! With a smoky flavour profile, and a juicy, sausage-like texture, the Classic Sizzlers are perfect for an English breakfast or family dinner of bangers and mash. They are a source of both protein and fibre, and are also low in saturated fats, making them a great guilt-free meat alternative.
Fry’s Plant-Based Original Pieces are the perfect alternative for chicken fans who are looking for a protein that is versatile, easy, tasty and little bit healthier. The Original Pieces are great for recipes that create their own taste combinations and fusions – think Tacos, Stir-Fries, Salads, and Chick’n Mayo Sarmies. They are gluten-free, a great source of protein and fibre, is low in saturated fats and naturally cholesterol free. It is also a fantastic low carb plant-based protein for those who are watching their carb intake.
Fry’s Plant-Based Pea Protein Mince is a meat-free staple. It’s a popular choice for those who want to eat less meat but enjoy beef mince. A a great alternative to beef, our Pea Protein Mince is packed with healthy plant protein and fibre, and is low in saturated fat. It has a wonderful meat-like texture with subtle beef flavouring. Versatile and easy to use, it makes the perfect plant-based swap in any meat mince dish.