Method
Whisk together all of the sauce ingredients in a small bowl.
Refrigerate.
Whisk together the chilli garlic mayonnaise ingredients in a small bowl.
Refrigerate.
Toss the Asian slaw ingredients together in a bowl.
Refrigerate.
Heat 30ml of oil on high in a non-stick pan.
Add the defrosted Big Fry Burgers and reduce to medium heat.
Fry for 9 minutes, turning occasionally.
Spread hamburger buns with the chilli garlic mayonnaise, top with the Big Fry Burger patties, top with the sauce, followed by the Asian slaw and the tops of the burgers. Dig in!
Ingredients
Directions
Whisk together all of the sauce ingredients in a small bowl.
Refrigerate.
Whisk together the chilli garlic mayonnaise ingredients in a small bowl.
Refrigerate.
Toss the Asian slaw ingredients together in a bowl.
Refrigerate.
Heat 30ml of oil on high in a non-stick pan.
Add the defrosted Big Fry Burgers and reduce to medium heat.
Fry for 9 minutes, turning occasionally.
Spread hamburger buns with the chilli garlic mayonnaise, top with the Big Fry Burger patties, top with the sauce, followed by the Asian slaw and the tops of the burgers. Dig in!
Other Recipes
How can we help you?
General Enquiries
Export Enquiries
Receive our newsletter
Want more nuggets? Subscribe to our newsletter and receive nuggets of information about products, promotions and everything plant-based from the Fry family.
How can we help you?
General Enquiries
Telephone
+61 2 9336 7788
Export Enquiries
export@frygroup.co.za
Receive our newsletter
Want more nuggets? Subscribe to our newsletter and receive nuggets of information about products, promotions and everything plant-based from the Fry family.
Receive our newsletter
Want more nuggets? Subscribe to our newsletter and receive nuggets of information about products, promotions and everything plant-based from the Fry family.
How can we help you?
General Enquiries
Telephone
+61 2 9336 7788
Export Enquiries
export@frygroup.co.za