Enjoy this Mexican-inspired recipe with easy homemade nachos, topped with Fry’s Golden Crumb Schnitzels, heart-protective guacamole and cholesterol- lowering black beans! It’s perfect to share with friends and family for Heart Awareness Month!
Cut the tortillas into eighths (into little triangles).
Sprinkle the tortilla chips with smoked paprika, coriander, cumin and salt. Brush the chips with some olive oil.
Place the chips in the Aifryer for 2-3 minutes at 185°C, shaking halfway.
Place the Schnitzels side by side in the Airfryer. Air fry the Schnitzels for 8 Minutes at 185°C, until golden*. Once cooked, slice them into strips, about 1cm thick.
To make the guacamole, combine the mashed avocado, onion, garlic, lime juice and coriander in a bowl. Season with salt.
Slice the green pepper.
Halve the olives and depit them if required.
Place the tortilla chips in a bowl and top them with the Schnitzel strips, guacamole, black beans, green pepper, salsa, black olives, lime wedges and hot sauce.
Serving Size 3