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Salsiccia glassata all’acero e sesamo

Rende 6

Ingrdienti
1 scatola Salsicce Fry
1 tazza di sciroppo d’acero
30g di semi di sesamo bianco

Preparazione
Tagliare le salsicce in quattro o cinque pezzi in una grande padella antiaderente, saltare fino a doratura. In una ciotola, mettere i pezzi di salsiccia e versare lo sciroppo d’acero fino a quando ogni pezzo è coperto. Semi di sesamo per guarnire.
Questa ricetta è stata preparata da Vegan Peasant Catering in associazione con Fry.



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