Chicken-style Strips

Enjoy the juicy goodness of chicken strips with our veggie version! Any dish’s flavour will be amplified if you use these in the mix.

Fry our strips in a little bit of oil for around 6 to 8 minutes and they can be used to stuff your burritos, top your salads or pile up your pizza.  Add a little sweet chilli to the mix and fry a little longer for a delish “sweet chilli chicken” option… mmm.

For easy vegetarian and vegan recipes using this product click here.  Sign up to our newsletter here and receive free recipes, products news, give aways and more.

Where to buy

Fry’s Strips per Serving per 100 g
Energy 864.5 kJ 910 kJ
(206.48 kcal) (218 kcal)
Protein 17.39 g 18.3 g
Carbohydrate 6.65 g 7.0 g
– of which total sugar 0.19 g 0.2 g
Fat, total 11.21 g 11.8 g
─ Saturated 1.33 g 1.4 g
─ Monounsaturated 3.42 g 3.6 g
─ Polyunsaturated 6.46 g 6.8 g
Dietary fibre# 5.13 g 5.4 g
Sodium 490.2 mg 516 mg
(0.49 g) (0.52 g)
Salt 1.25 g 1.31 g

Vegetable proteins (20%) ( Soy • Wheat) • Vegetable oil (Sunflower seed) • Potato Starch • Maize Starch • Flavourings • Wheat flour (Gluten)• Wheat Fibre • Thickener (Cellulose extract) • Sea salt • Garlic.

Wheat · Gluten from wheat · Soy