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Tuna-Style Snacks

Prepared by Pravit Premlal

Preparation time 15 minutes

250 Fry’s Meat-Free Polony, finely grated
½ Onion, finely chopped
1 Green chilli, finely chopped
3 tbsp Egg-free mayonnaise, add more if desired
Salt to taste

Mix all of the above mentioned ingredients together to create a smooth paste. 

Serving Suggestions:

Spread on whole wheat brown bread to make a sandwich and can be served on a bed of lettuce.  Spread on any salty biscuits and have as an open snack.  Put in vol-au-vent cups or pastry and have as a finger treat.

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