100% Vegan puff pastry pie. Tasty puff pastry pie with Fry’s steak style pieces in a rich pepper sauce. High in protein and with only non GM ingredients. This traditional pepper steak pie is packed full of flavour to provide a hearty and warm meal or snack on any day of the week. Can be eaten cold, straight from the pack as a grab and go snack – or heated through and served with veg and chips on the side!
Pastry (57%): Wheat Flour, Vegetable Oil (Sunflower Oil, Palm Oil), Salt, Lemon Juice, Sugar Filling (43%): Vegetable Protein (20%), (Wheat, Soya), Sunflower Oil, Flavourings (Sodium Inosinate, Sodium Guanylate), Maize Starch, Yeast Extract, Potato Starch, Wheat Flour, Thickener (Methyl Cellulose) Salt, Garlic, Colour: (Caramel IV)