The 2021 World’s Best Vegan Burgers Awards saw consumers from 62 countries cast 12,000 reviews to name their favourite vegan burgers. Our Chick’n Patties achieved the 10th spot, but they were the only chicken-style burger entrant to reach a coveted top-ten position.
Our team is so proud to achieve a spot on such a coveted list – especially as it was a public vote and in a market that’s highly competitive with an ever-growing range of great plant-based burgers to choose from.
We’re honoured to hear how voters praised our Chick’n Patties on their taste, value, and versatility. It gives us great motivation to continue delivering innovative, delicious meat alternatives to help people change the world, one bite at a time.
This award-winning burger is made from a blend of plant-based proteins, a fantastic source of fibre and protein. This vegetarian burger offers a crunchy crumbed coating with a succulent and flavoursome patty – similar to a traditional chicken schnitzel or nugget but 100 per cent free of animal products.
The versatility of the patties makes them perfect as part of a full meal like a classic burger and chips, or on its own as a quick snack. Simply put them in the oven, air-fryer or frying pan for a fast and fuss-free option at mealtime. A big selling point for our customers is how quickly the patties can be cooked, making them the ideal choice for an easy plant-based family meal.
Still need some convincing? Try these vegan recipes at your next family dinner and let us know if you think it lives up to its title of best plant-based chicken burger: