Preheat your oven to 400°F.
Prepare the Peanut Satay sauce as instructed on the packaging.
Pop the Fry’s Chick’n Patties in the oven for 7 minutes on each side, until hot and crispy, then carefully slice into strips.
Preheat your oven to 400°F.
Prepare the Peanut Satay sauce as instructed on the packaging.
Pop the Fry’s Chick’n Patties in the oven for 7 minutes on each side, until hot and crispy, then carefully slice into strips.
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