Add the maple syrup, Dijon mustard and garlic powder to a medium bowl and mix.
Heat a large frying pan over medium-high heat; add a splash of oil and pan fry the Fry’s Breakfast Links for 5-6 minutes.
Add the syrup mix to the pan and fry for another 2 minutes to glaze the sausages.
Follow the pancake mix recipe to make your batch of pancakes.
Add the maple syrup, Dijon mustard and garlic powder to a medium bowl and mix.
Heat a large frying pan over medium-high heat; add a splash of oil and pan fry the Fry’s Breakfast Links for 5-6 minutes.
Add the syrup mix to the pan and fry for another 2 minutes to glaze the sausages.
Follow the pancake mix recipe to make your batch of pancakes.
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