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Sweet & Spicy Chick’n and Waffles

Yields4 ServingsTotal Time20 mins

Fry's Sweet and Spicy Chick’n and Waffles

Delicious waffles drizzled with golden or maple syrup served with crunchy Fry’s Family Chicken-style Nuggets. This is the ultimate in comfort food, with the option of making it hot and spicy!

Serves: 4

Ingredients:
Nuggets & Waffles
 1 package Fry’s Chick’n Nuggets
 1 package frozen waffles, cooked according to the package instructions
 Vegan butter
Hot & Spicy Syrup
 ½ cup golden or maple syrup
 1 tbsp coconut oil
 1 teaspoon of your favorite hot sauce *optional

Note: For a non-spicy version simply skip the hot sauce.

1

Preheat your oven to 400°F.

Nuggets
2

Arrange the frozen nuggets on a baking sheet and place them in the oven for 15 minutes, flipping them once, halfway through.

3

Once the nuggets are crispy, transfer them to a mixing bowl and toss with your favorite buffalo or hot sauce, then serve immediately.

Waffles
4

Prepare the waffles according to the instructions on the package.

Hot & Spicy Syrup
5

Add the syrup, coconut oil, and hot sauce to a small pot over medium heat. Heat and stir to combine then remove from the heat.

Serving ideas

Portion a few waffles into a stack and garnish with some Fry’s Chick’n Nuggets. Drizzle with hot & spicy syrup, or just regular maple or golden syrup, then serve.

Nutrition Facts

Servings 4