A proudly South African favourite, Fry’s Braai Sausages have been around for almost 30 years. They are a true sausage staple and are a trusted meat-free cornerstone of many family meals. Seasoned with a traditional blend of herbs and spices, they’re perfect as sausages, served in a delicious sauce, chopped up in curries, stews and stir-fries and even basted and tossed on the braai. As part of our Everyday Value Range, they make enjoying trusted Fry’s favourites even more accessible.
Water, WHEAT GLUTEN 10%, SOYA textured protein 10%, vegetable oil (sunflower seed), SOYA protein isolate 4%, WHEAT flour, potato starch, seasoning (flavouring, glucose, sugar, flavour enhancer (disodium guanylate, disodium inosinate), acidity regulatory (citric acid), corn flour, colourant (ammonia caramel), roasted onion), modified starch, salt, spices, herb, Contains antioxidant (ascorbic acid), preservative (sodium SULPHITE), thickeners , spice extract, flavour enhancer (disodium guanylate, disodium inosinate), colourant (SULPHITE ammonia caramel), raising agent (ammonium carbonates), preservatives (sodium SULPHITE, SULPHUR dioxide).
Treated with ionising radiation.
