These no-meat balls are perfect in pasta, in kids’ lunchboxes or even as a healthy snack! Our kids love them dipped in sweet chili sauce or hummus served with fresh veggies. Lovingly crafted for your family from ours.
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Vegetable Protein (Wheat (Gluten), Soya), Onions, Vegetable Oil (Sunflower Seed), Dijon Mustard, Corn Flour, Flavourings (Coriander, Sugar, Salt, Savoury Flavour, Garlic, White Pepper, Nutmeg, Ginger), Thickener (Methylcellulose), Smoke Flavour, Plant Fibre (Bamboo), Paprika, Cilantro, Black Pepper, Parsley, Turmeric, Colourant (Caramel IV) (E150d).
Wheat · Gluten · Soya · Mustard
COOK FROM FROZEN. REMOVE FROM PACKAGING.
Frying Pan: Fry in a little oil on medium for 6-8 minutes, turning frequently to ensure an even cook.