Original Hot Dogs

A winner with the kids’ vegetarian lunch boxes – and just about anyone who loves a good hot dog! All you need is a roll, tomato sauce, mustard and pickles. Our veggie dogs are MSG-free, free from artificial colourants, cholesterol and trans fats, and of course, hormone and antibiotic-free! Stop, hot dog and roll!

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Simple Swops for meat-free
Hot Dogs
 

Ingredients

A BLEND OF SEASONED VEGETABLE PROTEINS, COCONUT OIL AND SMOKE FLAVOUR.(For allergens see ingredients in CAPS). Vegetable Protein (23%) (SOY, WHEAT (GLUTEN)), Vegetable Oil (Coconut Kernel), Potato Starch, Flavourings (MUSTARD, Onion, Savoury Flavour, CELERY), Maize Starch, Sea Salt, Thickener (Guar Gum), Colourant: Paprika and Red Iron Oxide.

Allergens

SOY, WHEAT, CELERY, MUSTARD, GLUTEN

Cooking Instructions 

COOK FROM FROZEN. REMOVE FROM PACKAGING. Frying Pan: Fry in a little oil on medium heat for 8-10 minutes, turning once. Boil or Steam: Place hot dogs in a pot with half a cup of water. Boil for 5-6 minutes. Turning once. THESE ARE GUIDES ONLY.

IF IT’S NOT MEAT, WHAT IS IT MADE OF?

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How can we help you?

General Enquiries

Telephone

+27 31 700 3022

Export Enquiries

export@frygroup.co.za

Receive our newsletter

Want more nuggets? Subscribe to our newsletter and receive nuggets of information about products, promotions and everything plant-based from the Fry family.

Receive our newsletter

Want more nuggets? Subscribe to our newsletter and receive nuggets of information about products, promotions and everything plant-based from the Fry family.

How can we help you?

General Enquiries

Telephone

+27 31 700 3022

Export Enquiries

export@frygroup.co.za