Remove the Battered Prawn-Style Pieces from the packaging and allow to defrost.

To make the tzatziki, remove the cucumber seeds with a spoon and dice the cucumber into cubes.

Blend the tofu, lemon juice, lemon zest, garlic and salt and pepper in a food processor or blender until smooth.

In a small bowl, combine the cucumber and dill with the blended ingredients. Refrigerate for a few hours, ideally overnight.

Put the Battered Prawns-Style Pieces in the Airfryer basket. Cook for about 8 minutes at 185°C, shaking halfway to ensure even cooking, until golden brown.

Sprinkle the tzatziki with za’atar spice and serve with Prawn-Style Pieces and raw veggies.