Slicing Sausage

Fry’s Slicing Sausage, affectionately known as Fry’s Polony, is one of the most popular plant-based deli options in South Africa. Smooth, savoury and easy to slice, our vegan polony is a true everyday staple for quick and simple meals. Perfect for sandwiches, lunchboxes, salads and wraps. You can also spice it up and fry it for a brilliant bacon-style alternative. 100% plant-based and at an everyday price, it is the Fry’s taste South African families have enjoyed for years.

Ingredients

Water, WHEAT gluten 12%, coconut fat, SOYA protein isolate 5%, potato starch, textured SOYA protein 5%, modified starch, flavouring (SOYA), sunflower oil, salt, MUSTARD, onion powder, seasoning (salt, corn starch, dehydrated garlic, spice extracts, spices, sugar, acidity regulator (citric acid), preservative (SULPHUR dioxide), colour (ammonia caramel)), thickener (guar gum, processed eucheuma seaweed, potassium chloride), smoke flavourings, garlic, preservative (sodium SULPHITE, SULPHUR dioxide), colour (ammonia caramel, iron oxides and hydroxides).

Nutritional Information

Average Values Per 100g Per Serve
Energy 832 kJ (200 kcal) 416 kJ (100 kcal)
Fat, total 12.3 g 6.2 g
– Saturated fat 8.3 g 4.2 g
– Monounsaturated fat 1.7 g 0.9 g
– Polyunsaturated fat 2.3 g 1.2 g
Carbohydrate 7.1 g 3.6 g
– of which total sugars 0.1 g 0.1 g
Dietary fibre 6.5 g 3.3 g
Protein 12.0 g 6.5 g
Sodium 942 mg 471 mg
Salt 2.36 g 1.18 g

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